tomato, clove, jalapeno, long-grain white rice, saffron, bay leaf & curd recipes

6 recipes

Page 1

Chetinaad Prawn Biryani

plattershare.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, prawns, ghee, coconut oil, ginger root, coriander, cinnamon, coriander powder, garam masala, onion, mint, green cardamom, turmeric, ginger-garlic paste

Chetinaad Prawn Biryani

plattershare.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, prawns, ghee, coconut oil, ginger root, coriander, cinnamon, coriander powder, garam masala, onion, mint, green cardamom, turmeric, ginger-garlic paste

Aloo Dum Biryani | Dum Aloo Biryani Recipe

subbuskitchen.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, milk, butter, vegetable oil, cinnamon, coriander powder, cilantro, new potato, garam masala, chili powder, onion, mint, green cardamom, turmeric, ginger-garlic paste

Paneer Biryani Recipe | Paneer Dum Biryani Recipe

subbuskitchen.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, ghee, milk, paneer, cumin, vegetable oil, cinnamon, coriander powder, cilantro, bell pepper, garam masala, chili powder, onion, mint, green cardamom, turmeric, fenugreek, ginger-garlic paste

Hyderabadi Mutton Dum Biryani

simpleindianrecipes.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, mutton, cashew, ghee, milk, yogurt, lemon, vegetable oil, cinnamon, fennel seed, cilantro, garam masala, chili powder, onion, mint, green cardamom, turmeric, ginger-garlic paste

Butter chicken biryani recipe

theyummydelights.com

Ingredients: curd, long-grain white rice, bay leaf, jalapeno, clove, tomato, saffron, chicken breast, cashew, ghee, milk, butter, cream, cumin, lemon, peppercorn, ginger root, mustard oil, kashmiri red chilli, tandoori spice, biryani masala, mace, cinnamon, coriander powder, cilantro, star anise, onion, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, ginger-garlic paste, black cardamom