tomato, coriander powder, cayenne, asafoetida & olive oil recipes
6 recipes
Page 1
Black-Eyed Peas in an Indian Curried Soup
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, cumin, lemon, brown mustard, black-eyed peas, cilantro, turmeric
Black-Eyed Pea Tomato Curry
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, cumin, lemon, brown mustard, paprika, ginger root, black-eyed peas, garam masala, onion, chile pepper, curry leaves, turmeric
Eggplant and Green Pea Curry (Baingan Matar Masala)
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, cumin, paprika, eggplant, peas, jalapeno, tomato paste, tamarind paste, garam masala, chili powder, onion, turmeric, garlic
Baked Eggplant Stuffed with Curried Vegetables (Baingan ka Tikka)
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, cumin, ginger root, eggplant, black mustard seed, peas, jalapeno, button mushroom, garam masala, onion, pigeon peas, turmeric, garlic
Indian Paneer Lentil Kofta in a Creamy Spiced Fenugreek Sauce
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, paneer, cumin, cracked pepper, coconut sugar, ginger root, smoked paprika, jalapeno, fennel seed, cilantro, quinoa, garam masala, chili powder, coconut milk, turmeric, garlic, lime, fenugreek, green lentils
Baked Mini Vegetable Chickpea Samosas
foodandspice.com
Ingredients: olive oil, tomato, coriander powder, cayenne, asafoetida, flour, semolina flour, spelt, unbleached all-purpose flour, cumin, lemon, ginger root, carrot, peas, chickpea, cornstarch, fennel seed, cilantro, garam masala, chaat masala, chile pepper, potato, turmeric, garlic, baking soda