Tomato And Curry Leaves And Pigeon Peas And Cilantro Recipes

Ingredients: tomato, cilantro, pigeon peas, curry leaves, cumin, tomato juice, vegetable oil, rasam powder, mustard seed, tamarind paste, turmeric, ginger-garlic paste

Dosakaya pappu-Andhra style yellow cucumber dal

pepperbowl.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, dosakaya, vegetable oil, black mustard seed, jalapeno, urad dal, onion, turmeric, asafoetida

Poondu Rasam

awesomecuisine.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, ghee, cumin, peppercorn, tamarind, coriander, mustard seed, chile pepper, garlic

Tomato Rasam - Instant Pot Dal Rasam

mrishtanna.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, cumin, lemon, ginger root, jalapeno, mustard seed, urad dal, chile pepper, turmeric

Poricha Rasam | Poricha Saathamudhu | Dwadasi Samayal

subbuskitchen.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, ghee, cumin, peppercorn, jalapeno, mustard seed, coconut, chile pepper, asafoetida

Ginger lemon rasam recipe

rakskitchen.net

Ingredients: tomato, cilantro, pigeon peas, curry leaves, ghee, cumin, lemon, ginger root, jalapeno, turmeric, mustard, asafoetida

Dhal Rasam recipe by Kavitha at BetterButter

betterbutter.in

Ingredients: tomato, cilantro, pigeon peas, curry leaves, cumin, tamarind, coriander, jalapeno, chile pepper, mustard, fenugreek, asafoetida

Tomato dal recipe (Tomato pappu), Andhra pappu recipe

spiceupthecurry.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, cumin, ginger paste, vegetable oil, jalapeno, mustard seed, chili powder, onion, turmeric, garlic

lemon rasam recipe | nimbu rasam recipe | south indian lemon rasam

hebbarskitchen.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, ghee, cumin, lemon, ginger root, black mustard seed, jalapeno, chile pepper, turmeric, asafoetida

Tamarind Broth with Puréed Toor Dal and Spices

foodandspice.com

Ingredients: tomato, cilantro, pigeon peas, curry leaves, ghee, cracked pepper, brown mustard, shallot, sambar powder, jalapeno, tamarind paste, turmeric, asafoetida