tomato, dijon mustard, butter & tarragon recipes
9 recipes
Page 1
Tarragon Tuna Melts
bhg.com
Ingredients: butter, dijon mustard, tomato, tarragon, canned tuna, sourdough bread, cheddar, lemon, chive, mayonnaise, parsley
American Tuna
alexandracooks.com
Ingredients: butter, dijon mustard, tomato, tarragon, canned tuna, bread, cheddar, lemon, red onion, mayonnaise, arugula
Tuna Melt
simplyrecipes.com
Ingredients: butter, dijon mustard, tomato, tarragon, canned tuna, bread, cheddar, lemon, mayonnaise, parsley, scallion
Tarragon Tuna Melt
food.com
Ingredients: butter, dijon mustard, tomato, tarragon, canned tuna, bread, cheddar, lemon, mayonnaise, parsley, scallion
Poulet sauté au vinaigre
bbc.co.uk
Ingredients: butter, dijon mustard, tomato, tarragon, whole chicken, chicken stock, heavy cream, white wine, red wine vinegar, vegetable oil, tomato paste, garlic
Chicken in Mustard
foodnetwork.com
Ingredients: butter, dijon mustard, tomato, tarragon, chicken broth, chicken stock, chicken thighs, egg noodle, flour, noodle, sour cream, white wine, extra virgin olive oil, parsley, button mushroom, onion, garlic
Sautéed Soft Shell Crabs with Hazelnuts
greatchefs.com
Ingredients: butter, dijon mustard, tomato, tarragon, soft-shell crab, hazelnut, ghee, seasoned flour, lemon, chive, coriander, mayonnaise, mustard powder, vinaigrette dressing, green beans, lime, mustard sauce
Tomato Relish on Halibut
theproducemoms.com
Ingredients: butter, dijon mustard, tomato, tarragon, halibut, panko, oyster mushroom, white wine, shallot, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, parsley, olive oil, tomato paste, baby greens, thyme, dry vermouth, garlic, lime
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: butter, dijon mustard, tomato, tarragon, demi-glace, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, parsley, olive oil, button mushroom, tomato paste, cornstarch, green beans, thyme, new potato, onion, garlic, scallion