tomato, dill, extra virgin olive oil, parsley & fresh mint recipes
8 recipes
Page 1
Raw Cauliflower Tabbouleh
jamiegeller.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, lemon, cauliflower, cucumber
Raw Cauliflower Tabbouleh
cleanplates.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, lemon, cauliflower, cucumber
Vegetarian Dolmades
elenisaltas.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, lemon, long-grain white rice, grape leaves, oregano, onion
Panzenella Recipe
thedailymeal.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, baguette, red onion, zucchini, red wine vinegar, basil, garlic
Herbed Barley Salad With Stone Fruit and Crispy Halloumi
oregonlive.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, pearl barley, halloumi, lemon, cucumber, apricot, cinnamon, scallion, chili flake
Stuffed Peppers with Lamb and Mint
sunset.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, ground lamb, pine nut, greek yogurt, long-grain white rice, bay leaf, allspice, cinnamon, bell pepper, onion, garlic
Bulgur & lentil salad
jamieoliver.com
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, bulgur, lemon, red onion, pomegranate molasses, bay leaf, sumac, yellow lentils, bell pepper, garlic, scallion
Grilled Napa Cabbage Fattoush Salad Recipe by Tasty
tasty.co
Ingredients: dill, extra virgin olive oil, fresh mint, parsley, tomato, pita, feta, lemon, red onion, napa cabbage, za'atar, cucumber, red wine vinegar, wholegrain mustard, sumac, radish, himalayan salt