Tomato And Egg And Flour And Ricotta And Extra Virgin Olive Oil Recipes

tomato

egg

flour

ricotta

extra virgin olive oil

whole-wheat pastry flour

calabrian chile pepper

tomato, egg, flour, ricotta & extra virgin olive oil recipes

25 recipes

Page 1

Ricotta gnocchi in fresh tomato sauce

womensweeklyfood.com.au

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, balsamic vinegar, oregano, scallion

Recipe Ricotta and Spinach Gnocchi with Tomato and Olive Sauce

mouthsofmums.com.au

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, kalamata olives, parsley, spinach, garlic

Savory Ricotta Cakes

italianfoodforever.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, basil, olive oil, garlic, chili flake

Spinach-Ricotta Dumplings with Garlic Tomato Sauce

foodnetwork.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, basil, spinach, garlic, nutmeg

Tomato Ricotta Tart

tablefortwoblog.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, pine nut, gruyere, baking powder, basil, garlic

Eggplant Ricotta Bites

foodnetwork.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, bread crumbs, parmesan, eggplant, red wine vinegar, basil

Savory Ricotta Cakes

italianfoodforever.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, basil, olive oil, garlic, chili flake

Fried Ricotta With a Little Tomato Salad

marthastewart.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, red wine vinegar, basil, olive oil, chile pepper, nutmeg

Spinach ricotta rotolo

gourmettraveller.com.au

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, butter, basil, parsley, spinach, vegetable broth

Tomato Pie

eatingwell.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, whole-wheat pastry flour, cracked pepper, chive, basil, garlic

Wholewheat ravioli with courgette flowers & ricotta

jamieoliver.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, pecorino, whole-wheat flour, fresh mint, basil, chile pepper, edible flowers

Silverbeet and ricotta dumplings

womensweeklyfood.com.au

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, butter, marjoram, chard, olive oil, onion, garlic

Ravioli Gnudi With Quick Tomato Sauce

italianfoodforever.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, semolina flour, basil, baby greens, garlic, chili flake, nutmeg

Candy-Wrapped Tortelli with Rainbow Chard and Ricotta

mission-food.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, semolina flour, mascarpone, butter, chard, onion, nutmeg

Fresh Italian Pasta With Buffalo Ricotta, Tomato And Spinach Oil

finedininglovers.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, celery, carrot, bay leaf, white pepper, spinach, onion, garlic, nutmeg

Heirloom Tomato 'Schnitzel'

today.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, canned anchovy, lemon, preserved lemon, calabrian chile pepper, red wine vinegar, basil, parsley, bell pepper, garlic

Naked Pasta: Make This Gnudi Marinara

foodrepublic.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, pecorino, basil, red wine, carrot, white pepper, parsley, onion, garlic, chili flake

Lamb And Ricotta Crespelle With Tomato And Pecorino Recipe

foodrepublic.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, lamb shank, pecorino, milk, butter, white wine, rosemary, vegetable oil, mint, garlic, chili flake

WINE PAIRINGS: CIPRESSETO ROSATO MEETS TUSCAN MEATBALLS

philosokitchen.com

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, beef stew meat, pecorino, milk, bread, shallot, basil, vegetable oil, spinach, garlic, nutmeg

Jamie Oliver's baked crepes with ricotta and broccolini

delicious.com.au

Ingredients: ricotta, flour, extra virgin olive oil, egg, tomato, parmesan, fresh mozzarella, milk, lemon, zucchini, tenderstem broccoli, basil, arugula, garlic, nutmeg

extra virgin olive oil