tomato, egg, hot sauce, parsley & extra virgin olive oil recipes

6 recipes

Page 1

Baked Eggs, Tomatoes & Chiles (Shakshuka)

eatingwell.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, feta, cumin, basil, anaheim pepper, onion, garlic

Shakshuka (Eggs in Purgatory)

theskinnyfork.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, feta, cumin, paprika, bell pepper, onion, garlic, cayenne

Bacon and egg hangover salad

healthyfood.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, bacon, parmesan, bread, romaine, apple cider vinegar, onion, garlic, mustard

Brazilian Chicken Cutlets With Raw Tropical Sauce

food.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, chicken breast, bread crumbs, parmesan, flour, lemon, red onion, cilantro, mango, garlic, lime, nutmeg

Maryland Corn & Crab Cakes

eatingwell.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, crab, bread crumbs, lemon, dill, red onion, white wine vinegar, dijon mustard, mayonnaise, corn, bell pepper, old bay seasoning

Maryland Corn & Crab Cakes

eatingwell.com

Ingredients: hot sauce, extra virgin olive oil, egg, parsley, tomato, crab, bread crumbs, lemon, dill, red onion, white wine vinegar, dijon mustard, mayonnaise, corn, bell pepper, old bay seasoning