tomato, egg, parmesan & pastry flour recipes

65 recipes

Page 1

Gnocchi Gratin

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Ingredients: parmesan, pastry flour, egg, tomato, butter, potato, scallion

Salmon with Vegetables

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Ingredients: parmesan, pastry flour, egg, tomato, salmon, butter, zucchini, basil, olive oil

Tomato Pesto Cake

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Ingredients: parmesan, pastry flour, egg, tomato, pesto, butter, baking powder, olive oil, saffron

Potato and Tomato Cookies

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Ingredients: parmesan, pastry flour, egg, tomato, baking powder, basil, potato, garlic, nutmeg

Pork Cutlets with Vegetable Filling

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Ingredients: parmesan, pastry flour, egg, tomato, deli ham, pork cutlets, ghee, basil, olive oil, scallion

Stuffed Pasta with Spinach and Ricotta

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Ingredients: parmesan, pastry flour, egg, tomato, ricotta, basil, vegetable oil, spinach, garlic, nutmeg

Gnocchi with Pepper Sauce

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Ingredients: parmesan, pastry flour, egg, tomato, olive oil, bell pepper, thyme, onion, potato, nutmeg

Stuffed Pasta with Spinach and Ricotta

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Ingredients: parmesan, pastry flour, egg, tomato, ricotta, basil, vegetable oil, spinach, garlic, nutmeg

Fluffy Omelett with Mushrooms

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Ingredients: parmesan, pastry flour, egg, tomato, butter, shiitake mushroom, parsley, sugar, garlic, scallion

Pork Cutlets Stuffed with Pesto

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Ingredients: parmesan, pastry flour, egg, tomato, pork cutlets, pesto, pine nut, ghee, basil, olive oil

Zucchini Tartlets

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Ingredients: parmesan, pastry flour, egg, tomato, quark, butter, edam, zucchini, onion, garlic

Veal Cutlets with Spaghetti (Piccata Alla Milanese)

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Ingredients: parmesan, pastry flour, egg, tomato, veal cutlet, spaghetti, milk, basil, olive oil, sugar

Celery Root Cutlets and Tomato Salad

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Ingredients: parmesan, pastry flour, egg, tomato, bread crumbs, lemon, vegetable oil, celeriac, parsley, vinegar, scallion

Herb Gnocchi with Tomato Sauce

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Ingredients: parmesan, pastry flour, egg, tomato, semolina flour, basil, bay leaf, olive oil, thyme, onion, sweet potato

Pancakes with Vegetables

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Ingredients: parmesan, pastry flour, egg, tomato, milk, lemon, zucchini, eggplant, olive oil, thyme, scallion

Porcini Gnocchi with Tomato Sauce

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Ingredients: parmesan, pastry flour, egg, tomato, semolina flour, bay leaf, olive oil, porcini, thyme, onion, potato

Spinach and Ricotta Pie

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Ingredients: parmesan, pastry flour, egg, tomato, ricotta, heavy cream, butter, paprika, spinach, garlic, nutmeg

Tomato Tart from Italy (Crostata Al Pomodoro)

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Ingredients: parmesan, pastry flour, egg, tomato, ricotta, butter, lemon, cherry tomato, olive oil, arugula, thyme

Puff Pastry Tartlets with Tomatoes

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Ingredients: parmesan, pastry flour, egg, tomato, canned anchovy, puff pastry, cream cheese, lemon, olive oil, thyme, garlic

Tortellini with Spinach Cream Sauce

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Ingredients: parmesan, pastry flour, egg, tomato, ricotta, heavy cream, butter, white wine, vegetable oil, spinach, nutmeg