tomato, extra virgin olive oil, basil, bay leaf & olive oil recipes

11 recipes

Page 1

Braised Cannellini Beans with Prosciutto and Herbs

purewow.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, prosciutto, cannellini beans, rosemary, parsley, onion, garlic

Farro with Kalamata Olives Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, farro, red onion, preserved lemon, kalamata olives, chive, garlic, canned chickpea

Pistou soup

jamieoliver.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, parmesan, macaroni, celery, zucchini, cannellini beans, carrot, parsley, borlotti beans, leek, baby greens, onion, potato, garlic

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, red wine, carrot, tomato paste, oregano, thyme, onion, garlic

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, allspice, parsley, capers, arugula, baby greens, onion, garlic

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, carrot, white pepper, parsley, corn, leek, green beans, onion, potato, garlic, vegetable broth

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, carrot, tomato paste, oregano, thyme, onion, garlic, chili flake, nutmeg

Seafood Salad

foodnetwork.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, shrimp, lobster, squid, octopus, celery, lemon, peppercorn, white wine, orange, kalamata olives, coriander, carrot, white wine vinegar, white beans, fennel seed, thyme, onion, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, basil, bay leaf, olive oil, tomato, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, parsley, button mushroom, tomato paste, leek, thyme, onion, garlic