tomato, extra virgin olive oil, chive & mint recipes

9 recipes

Page 1

Bulgur Wheat and Tomato Salad

eatsmarter.com

Ingredients: extra virgin olive oil, chive, tomato, mint, bulgur, celery, lemon, allspice, scallion

Slow Roasted Lamb with Herby Potatoes

farmersgirlkitchen.co.uk

Ingredients: extra virgin olive oil, chive, tomato, mint, chicken stock, lamb shoulder, rosemary, red wine, olive oil, new potato

Garlic-Pepper Crusted Seared Lamb Loin with Tomato Hash served on Crostini

foodnetwork.com

Ingredients: extra virgin olive oil, chive, tomato, mint, bacon, lamb loin, baguette, goat cheese, red onion, garlic-pepper seasoning, garlic

Farro Salad with NatureSweet® Cherubs® Tomatoes, Pistachios, and Pomegranate Seeds

naturesweet.com

Ingredients: extra virgin olive oil, chive, tomato, mint, pistachio, farro, feta, red onion, red wine vinegar, parsley, bell pepper, garlic, pomegranate

Cold Watermelon Soup in Gazpacho Style

mypureplants.com

Ingredients: extra virgin olive oil, chive, tomato, mint, watermelon, ginger root, cucumber, fresh mint, basil, jalapeno, tomato paste, bell pepper, chili powder, sherry vinegar

A Gooey Manchego Cheese Fritters Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, chive, tomato, mint, parmesan, heavy cream, milk, bread, manchego, panko, brown sugar, red wine vinegar, egg, parsley, tomato paste, thyme, canola oil

Spring Crudité with Minty Pea Hummus

jessicagavin.com

Ingredients: extra virgin olive oil, chive, tomato, mint, lemon, cauliflower, zucchini, tahini, snap peas, carrot, belgian endive, peas, radish, beetroot, cilantro, asparagus, potato, garlic, canned chickpea

Fried Squash Blossoms Stuffed with Ricotta

jessicagavin.com

Ingredients: extra virgin olive oil, chive, tomato, mint, ricotta, flour, cake flour, lemon, squash blossoms, baking powder, basil, vegetable oil, club soda, parsley, thyme, onion, sugar, garlic, chili flake

Lobster with Fresh Grains and Aromatic Herbs

greatchefs.com

Ingredients: extra virgin olive oil, chive, tomato, mint, lobster, bulgur, celery, lemon, balsamic vinegar, fennel, coriander, cucumber, basil, carrot, parsley, radish, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, tarragon