tomato, extra virgin olive oil, kalamata olives & halibut recipes
5 recipes
Page 1
Halibut with Tomato, Olive, and Pine Nut Relish
womansday.com
Ingredients: halibut, kalamata olives, extra virgin olive oil, tomato, pine nut, flour, lemon, shallot, green olives, parsley
Baked Halibut with Wine and Herbs
foodnetwork.com
Ingredients: halibut, kalamata olives, extra virgin olive oil, tomato, lemon, tapenade, bay leaf, parsley, thyme, dry vermouth, garlic
Roasted Halibut with Olives, Capers, Tomato and Basil
foodnetwork.com
Ingredients: halibut, kalamata olives, extra virgin olive oil, tomato, fish stock, butter, white wine, green olives, basil, capers, garlic
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: halibut, kalamata olives, extra virgin olive oil, tomato, anchovy paste, red wine vinegar, basil, parsley, jalapeno, capers, oregano, onion, garlic, canola oil
Spicy Halibut Gyros with Greek Dilled Yogurt Sauce
mccormick.com
Ingredients: halibut, kalamata olives, extra virgin olive oil, tomato, yogurt, lemon, dill, peppercorn, red onion, radicchio, garlic powder, cucumber, boston lettuce, parsley, olive oil, greek seasoning, oregano, garlic, scallion, lime, cayenne