tomato, flour tortillas, avocado, lime, cheddar & canned kidney beans recipes
2 recipes
Page 1
Crab tostadas
womensweeklyfood.com.au
Ingredients: flour tortillas, cheddar, canned kidney beans, tomato, avocado, lime, crab, sour cream, iceberg, vegetable oil, black olives, cilantro, scallion
Beef burrito baskets
womensweeklyfood.com.au
Ingredients: flour tortillas, cheddar, canned kidney beans, tomato, avocado, lime, beef stock, beef sirloin, sour cream, cumin, red onion, olive oil, coriander powder, oregano, cilantro, bell pepper, onion, canned tomato, garlic, cayenne