tomato, garlic, tomato paste, carrot, red wine & leek recipes
6 recipes
Page 1
Vegetable Beef Stew
eatsmarter.com
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, beef stew meat, beef broth, celery, paprika, vegetable oil, bay leaf, caraway
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, canned anchovy, beef stock, beef roast, parmesan, gnocchi, rosemary, bay leaf, parsley, olive oil, oregano
Roast Pork with Vegetables
eatsmarter.com
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, pork roast, beef broth, celery, lemon, vegetable oil, bay leaf, belgian endive, cinnamon, thyme, onion, sugar
Ticino Tripe Soup
eatsmarter.com
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, beef tripe, beef broth, parmesan, ghee, cauliflower, cabbage, celeriac, borlotti beans, onion, potato, white rice
Crockpot of goodness ( SERVES 8 )
eatwell.co.nz
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, worcestershire, celery, cauliflower, portobello mushroom, zucchini, chili sauce, chickpea, black beans, lentils, bell pepper, parsnip, onion, yam
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: red wine, carrot, tomato paste, tomato, leek, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, bay leaf, parsley, olive oil, onion, green lentils, sherry vinegar