tomato, garlic, white wine, extra virgin olive oil, chile pepper & boneless lamb recipes

1 recipes

Page 1

Guy Grossi's abbacchio alla Romana

gourmettraveller.com.au

Ingredients: boneless lamb, white wine, extra virgin olive oil, tomato, chile pepper, garlic, chicken stock, rack of lamb, bread crumbs, parmesan, rosemary, polenta, parsley, sage, onion