tomato, ginger root, cumin, curry leaves, urad dal & cayenne recipes
3 recipes
Page 1
Urad Dal with Tomatoes, Spices and Coconut
foodandspice.com
Ingredients: cumin, ginger root, tomato, urad dal, curry leaves, cayenne, ghee, mango powder, jalapeno, tamarind paste, coconut, chile pepper, turmeric, garlic
Mustard Roasted Adzuki Beans with Urad Dal
foodandspice.com
Ingredients: cumin, ginger root, tomato, urad dal, curry leaves, cayenne, yogurt, butter, red beans, brown mustard, dijon mustard, parsley, jalapeno, coriander powder, garlic, asafoetida
Spicy Black-Eyed Pea Sambar
foodandspice.com
Ingredients: cumin, ginger root, tomato, urad dal, curry leaves, cayenne, brown mustard, red onion, fenugreek seed, sambar powder, brown sugar, black-eyed peas, vegetable oil, parsley, bell pepper, tamarind paste, chile pepper, turmeric, asafoetida