tomato, ginger root, cumin, peas, coriander powder & fennel seed recipes

8 recipes

Page 1

Nadan mutta roast / Kerala style Egg Roast recipe by Sai Priya at BetterButter

betterbutter.in

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, coconut oil, kashmiri red chilli, egg, onion, chile pepper, sugar, curry leaves, turmeric, garlic

Ghugni Koraishutir Kochuri Recipe

timesofindia.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, ghee, flour, vegetable oil, white pea, jalapeno, garam masala, onion, garlic, asafoetida

Classic Mattar Paneer

foodandspice.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, ghee, yogurt, paneer, paprika, black mustard seed, jalapeno, garam masala, mint, turmeric, cayenne

Mushroom Aloo Matar Masala Recipe

tasty-indian-recipes.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, yogurt, vegetable oil, jalapeno, button mushroom, cilantro, garam masala, chili powder, onion, potato, turmeric, garlic

TOMATO POHA RECIPE / TOMATO AVALAKKI RECIPE / THAKKALI AVAL

smithakalluraya.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, poha, fresh mint, vegetable oil, bay leaf, jalapeno, cilantro, bell pepper, garam masala, chili powder, onion, turmeric, garlic

Vegan curry with green beans

lazycatkitchen.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, zucchini, broccoli, vegetable oil, black mustard seed, white pepper, coconut flake, green beans, cilantro, garam masala, chili powder, onion, green cardamom, coconut milk, sugar, curry leaves, turmeric, garlic, lime

Baked Mini Vegetable Chickpea Samosas

foodandspice.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, flour, semolina flour, spelt, unbleached all-purpose flour, lemon, carrot, olive oil, chickpea, cornstarch, cilantro, garam masala, chaat masala, chile pepper, potato, turmeric, garlic, cayenne, baking soda, asafoetida

Samosas with kachumber salad

olivemagazine.com

Ingredients: cumin, ginger root, peas, tomato, coriander powder, fennel seed, flour, lemon, red onion, apple, pomegranate molasses, coriander, cucumber, nigella seeds, tamarind chutney, vegetable oil, jalapeno, beetroot, dried mango, garam masala, mint, potato, sugar, canola oil, chili flake, pomegranate