tomato, ginger root, curry leaves, tamarind paste & cayenne recipes
2 recipes
Page 1
Urad Dal with Tomatoes, Spices and Coconut
foodandspice.com
Ingredients: ginger root, tomato, tamarind paste, curry leaves, cayenne, ghee, cumin, mango powder, jalapeno, urad dal, coconut, chile pepper, turmeric, garlic
Spicy Black-Eyed Pea Sambar
foodandspice.com
Ingredients: ginger root, tomato, tamarind paste, curry leaves, cayenne, cumin, brown mustard, red onion, fenugreek seed, sambar powder, brown sugar, black-eyed peas, vegetable oil, parsley, bell pepper, urad dal, chile pepper, turmeric, asafoetida