tomato, jalapeno, coriander, curry leaves & brown mustard recipes
3 recipes
Page 1
Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice
foodandspice.com
Ingredients: brown mustard, coriander, jalapeno, tomato, curry leaves, ghee, yogurt, cumin, shallot, fenugreek seed, ginger root, sesame oil, long-grain white rice, bay leaf, chickpea flour, parsley, button mushroom, clove, cinnamon, onion, chile pepper, garlic, fenugreek
Turmeric roasted sweet potato, tomato and tamarind curry
goodfood.com.au
Ingredients: brown mustard, coriander, jalapeno, tomato, curry leaves, cashew, coconut oil, peppercorn, cherry tomato, fenugreek seed, tamarind, cinnamon, coriander powder, fennel seed, spinach, onion, chile pepper, coconut milk, turmeric, sweet potato, garlic, vegetable broth, white rice
Madras-Style Red Lentil Soup
foodandspice.com
Ingredients: brown mustard, coriander, jalapeno, tomato, curry leaves, ghee, cumin, fenugreek seed, red lentils, ginger root, kale, carrot, rice flour, leek, saffron, cilantro, onion, sugar, turmeric, garlic, lime, cayenne, asafoetida