tomato, kidney beans, vegetable oil & asafoetida recipes
6 recipes
Page 1
Rajma Chawal (Kidney Bean Curry)
manjulaskitchen.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, cumin, paprika, ginger root, jalapeno, coriander powder, chili powder, turmeric
Rajma (Kidney Beans)
allrecipes.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, curd, cumin, ginger root, coriander powder, cilantro, garam masala, chili powder, onion, turmeric, garlic
Punjabi Rajma Masala Recipe
somethingscookingwithalpa.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, cumin, ginger root, coriander, kashmiri red chilli, jalapeno, coriander powder, garam masala, onion, turmeric, garlic
Spicy Kidney Beans with Tomato and Yogurt Sauce
foodandspice.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, yogurt, goat cheese, ginger root, chickpea flour, parsley, garam masala, chile pepper, turmeric, garlic, cayenne
Three Beans Sundal Recipe
timesofindia.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, lemon, baked beans, black-eyed peas, jalapeno, mustard seed, cilantro, bell pepper, urad dal, coconut, chile pepper
Maa Ki Dal Recipe
timesofindia.com
Ingredients: vegetable oil, kidney beans, tomato, asafoetida, ghee, ginger paste, meat masala, coriander powder, cilantro, garam masala, urad dal, chili powder, onion, turmeric, garlic