tomato, milk, canola oil, egg, flour & olive oil recipes
8 recipes
Page 1
Fried Mozzarella Cheese Balls with Quick Tomato Sauce Recipe - (4.5/5)
keyingredient.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, bread crumbs, fresh mozzarella, basil, oregano, onion, garlic
Little Drumsticks
marthastewart.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, whole chicken, bread crumbs, butter, parsley, onion, garlic, cayenne
Tonya's Superlative Eggplant Parmesan
justapinch.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, bread crumbs, parmesan, mozzarella, eggplant, basil, oregano, onion, garlic
Tomato Cutlet Antipasto Recipe - (4.4/5)
keyingredient.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, bread crumbs, pecorino, celery, lemon, red onion, garlic powder, capers, oregano
Nacho-Crusted Pork Tenderloin with Pico de Gallo and Nacho Sauce
yummly.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, pork fillet, butter, cheddar, tortilla chips, hot sauce, jalapeno, cilantro, onion, lime
Black-Eyed Pea Cakes with Kale Salad and Mushroom Vinaigrette Recipe - (4.4/5)
keyingredient.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, parmesan, panko, cumin, lemon, shallot, brown sugar, kale, coriander, black-eyed peas, button mushroom, garlic, scallion, sherry vinegar
corn cakes & avocado salsa
rachelschultz.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, butter, red onion, canned corn, baking powder, red wine vinegar, basil, cornmeal, jalapeno, cilantro, avocado, garlic, scallion, lime, baking soda
Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)
keyingredient.com
Ingredients: flour, milk, egg, olive oil, tomato, canola oil, chicken broth, ground beef, ground pork, pecan, almond, sour cream, cream cheese, cumin, green tomato, red onion, garlic granules, mexican oregano, apple, marjoram, raisins, peach, white pepper, parsley, cinnamon, plantain, pear, thyme, sugar, garlic, chipotle in adobo, pomegranate, poblano pepper