tomato, olive oil, garlic, rosemary, chicken stock & tomato paste recipes
10 recipes
Page 1
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, lamb shank, red onion, red wine, carrot, bay leaf, bell pepper, thyme
Stewed Fresh Okra and Tomatoes
howtofeedaloon.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, red wine vinegar, vegetable oil, bay leaf, jalapeno, onion, okra, chili flake
Tuscan Tomato Soup
gethealthyu.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, heavy cream, red onion, kale, basil, carrot, chickpea, sugar, chili flake
Braised rabbit, olive and tomato ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, bacon, rabbit, flour, puff pastry, kalamata olives, red wine, egg, onion
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, duck, parmesan, butter, pappardelle, celery, lemon, red wine, carrot, bay leaf, green beans, onion
Chicken Liver and Heart Ragu
foodnetwork.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, chicken giblets, pancetta, chicken livers, vermouth, red wine, carrot, bay leaf, juniper berry, sage, porcini, onion
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, cornish hen, pesto, parmesan, butter, lemon, white wine, red onion, canned cannellini beans, basil, carrot, parsley, italian seasoning
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, boneless skinless chicken thighs, parmesan, ditalini, celery, shallot, red wine, carrot, parsley, button mushroom, porcini, thyme, canola oil, chili flake
Lasagna Bolognese
readyseteat.com
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, ground beef, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, celery, white wine, carrot, bay leaf, oregano, thyme, onion, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, rosemary, olive oil, tomato paste, tomato, garlic, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, bay leaf, parsley, leek, onion, green lentils, sherry vinegar