tomato, olive oil, kalamata olives, parsley, garlic & shallot recipes
5 recipes
Page 1
Baked Feta with Chopped Olives, Herbs, and NatureSweet® Comets™ and Glorys® Tomatoes Served with Pita Chips
naturesweet.com
Ingredients: shallot, kalamata olives, parsley, olive oil, tomato, garlic, feta, dill, spinach, mint
"End-of-Summer" Pasta Sauce
foodandspice.com
Ingredients: shallot, kalamata olives, parsley, olive oil, tomato, garlic, feta, paprika, red wine vinegar, basil, jalapeno, capers, banana pepper, oregano, onion, cayenne
Grilled Flatiron Steaks with Tomatoes and Tapenade
bonappetit.com
Ingredients: shallot, kalamata olives, parsley, olive oil, tomato, garlic, beef steak, canned anchovy, lemon, orange, vegetable oil, smoked paprika, capers, oregano, watercress, chili flake
Green Goddess Falafel with Cauliflower Hummus
howsweeteats.com
Ingredients: shallot, kalamata olives, parsley, olive oil, tomato, garlic, flour, feta, cumin, cracked pepper, lemon, cauliflower, chive, cucumber, tahini, basil, smoked paprika, chickpea, arugula
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: shallot, kalamata olives, parsley, olive oil, tomato, garlic, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, button mushroom, tomato paste, cornstarch, green beans, thyme, new potato, onion, tarragon, scallion