tomato, olive oil, saffron, bay leaf & orange recipes
8 recipes
Page 1
French Bouillabaisse
cdkitchen.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, shrimp, mussel, sea bass, fennel, leek, thyme, onion, garlic
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, crab, cod, creme fraiche, peppercorn, white wine, paprika, fennel, leek, thyme, onion, garlic
Provencal Soup
tastycraze.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, egg, parsley, tomato paste, leek, thyme, onion, chile pepper, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: orange, bay leaf, olive oil, tomato, saffron, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, fennel, parsley, leek, bell pepper, thai chile pepper, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, vegetable oil, anise liqueur, egg, parsley, sage, thyme, onion, chile pepper, potato, garlic, vegetable broth
Moroccan Vegetable Tagine
dorastable.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, almond, greek yogurt, cumin, lemon, cauliflower, red onion, harissa, zucchini, green olives, fennel, broccoli, carrot, chickpea, fennel seed, green beans, cilantro, thyme, mint, sweet corn, potato, garlic, vegetable broth, chili flake
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: orange, bay leaf, olive oil, tomato, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, cucumber, red wine vinegar, rosemary, basil, egg, parsley, cinnamon, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: orange, bay leaf, olive oil, tomato, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, cinnamon, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne