tomato, onion, coriander, bell pepper, vegetable oil & lemon recipes
7 recipes
Page 1
Beef tacos ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, ground beef, flour tortillas, sour cream, tomato sauce, red onion, red cabbage, cucumber, taco seasoning, avocado, garlic
Chicken Thukpa recipe by Mousumi Manna at BetterButter
betterbutter.in
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, chicken stock, boneless skinless chicken thighs, cumin, ginger root, carrot, jalapeno, turmeric, garlic, rice noodles, asafoetida
Kothimbir Vadi Pizza
plattershare.com
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, ghee, flour, sesame seed, ginger root, rice flour, jalapeno, button mushroom, turmeric, baking soda, pizza seasoning
Tofu Tikka Masala
holycowvegan.net
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, cashew, cumin, maple syrup, paprika, coriander powder, garam masala, tofu, coconut milk, turmeric, fenugreek, ginger-garlic paste
Restaurant Style Kadai Paneer Recipe
whiskaffair.com
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, ghee, paneer, peppercorn, kashmiri red chilli, jalapeno, clove, tomato paste, cinnamon, garam masala, chile pepper, black cardamom, ginger-garlic paste
Turkish Bulgur Salad with Cashew Falafel
biancazapatka.com
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, cashew butter, slivered almonds, bulgur, cumin, vegan feta, frying oil, carrot, chili paste, chickpea flour, parsley, tomato paste, vinegar, chili powder, chile pepper, sugar, garlic, seasoned salt, canned chickpea
paneer biryani recipe | paneer biriyani recipe | veg paneer dum biryani
hebbarskitchen.com
Ingredients: lemon, coriander, vegetable oil, tomato, bell pepper, onion, ghee, milk, paneer, curd, cumin, kashmiri red chilli, long-grain white rice, bay leaf, biryani masala, mace, clove, cinnamon, saffron, star anise, mint, green cardamom, chile pepper, turmeric, black cardamom, ginger-garlic paste