tomato, onion, pastry flour & lasagna recipes

11 recipes

Page 1

Lasagna with Spinach

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Ingredients: lasagna, pastry flour, tomato, onion, pine nut, parmesan, milk, butter, egg, olive oil, spinach, garlic

Lasagna with Mushrooms

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Ingredients: lasagna, pastry flour, tomato, onion, beef stew meat, beef stock, milk, butter, olive oil, sage, chili powder, garlic, wild mushroom

Green Lasagna with Parmesan

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Ingredients: lasagna, pastry flour, tomato, onion, mixed ground meat, beef broth, parmesan, milk, butter, celery, red wine, carrot, olive oil, tomato paste, garlic

Savoy Cabbage Lasagne

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Ingredients: lasagna, pastry flour, tomato, onion, swiss cheese, milk, paprika, cabbage, olive oil, fennel seed, thyme, canned tomato, garlic, vegetable broth, nutmeg

Spinach Lasagna with Vegetarian Meat Sauce

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Ingredients: lasagna, pastry flour, tomato, onion, ground beef, milk, butter, celery, red wine, carrot, olive oil, spinach, chili powder, sugar, garlic

Meat Lasagna

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Ingredients: lasagna, pastry flour, tomato, onion, mixed ground meat, parmesan, fresh mozzarella, milk, butter, celery, red wine, carrot, olive oil, tomato paste, garlic

Lasagne with Chicken Bolognese

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Ingredients: lasagna, pastry flour, tomato, onion, ground chicken, parmesan, fresh mozzarella, milk, butter, celery, red wine, carrot, olive oil, tomato paste, oregano, garlic

Vegetable Lasagna

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Ingredients: lasagna, pastry flour, tomato, onion, milk, butter, feta, broccoli, red wine, olive oil, tomato paste, leek, thyme, sugar, garlic, vegetable broth

Lasagne with Meat Sauce

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Ingredients: lasagna, pastry flour, tomato, onion, ground pork, parmesan, milk, butter, fennel, red wine, carrot, vegetable oil, bay leaf, parsley, tomato paste, garlic, nutmeg

lasagne with lamb and vegetables

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Ingredients: lasagna, pastry flour, tomato, onion, ground lamb, parmesan, swiss cheese, milk, butter, white wine, napa cabbage, fennel, rosemary, carrot, parsley, tomato paste, garlic, nutmeg

Meat Lasagne with Onions

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Ingredients: lasagna, pastry flour, tomato, onion, ground beef, beef broth, parmesan, ghee, swiss cheese, milk, butter, celery, white wine, carrot, bay leaf, parsley, tomato paste, garlic, nutmeg