tomato, oregano, extra virgin olive oil, bay leaf & olive oil recipes
4 recipes
Page 1
Lemon-oregano chicken with tomato yoghurt and village salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, oregano, chicken thighs, greek yogurt, feta, lemon, iceberg, cucumber, red wine vinegar, greek oregano, mint, garlic, scallion
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, oregano, leg of lamb, greek yogurt, feta, red onion, zucchini, eggplant, cucumber, red wine vinegar, rosemary, black olives, mint, potato, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, oregano, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, basil, red wine, carrot, tomato paste, thyme, onion, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, oregano, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, tomato paste, thyme, onion, garlic, chili flake, nutmeg