tomato, paneer, yogurt, ginger root & cashew recipes

8 recipes

Page 1

Spicy Cashew-Crusted Paneer with Tomato-Cashew Gravy

foodandspice.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, cumin, tamari, jalapeno, olive oil, coriander powder, onion, turmeric, cayenne

Butter Paneer Masala

closetcooking.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, butter, coriander, cilantro, garam masala, chili powder, onion, turmeric, garlic

Khoya Paneer Roll Recipe

timesofindia.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, ghee, khoya, roti bread, lettuce, cucumber, jalapeno, cilantro, bell pepper, chaat masala, onion, green cardamom

Tandoori Paneer Tikka Masala

allrecipes.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, cumin, mustard oil, olive oil, coriander powder, bell pepper, garam masala, onion, turmeric, garlic, lime, fenugreek, cayenne

Restaurant Style Paneer Tikka Masala Recipe

easycookingwithmolly.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, cream, ketchup, honey, bay leaf, olive oil, clove, garam masala, chili powder, onion, green cardamom, turmeric, garlic, fenugreek

Corn Paneer Pulao Recipe for Babies, Toddlers and Kids

gkfooddiary.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, ghee, cumin, bay leaf, jalapeno, clove, cinnamon, corn, cilantro, onion, mint, green cardamom, garlic, white rice

Indian Tomato Curry (gluten-free, contains dairy)

vegetariangastronomy.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, cauliflower, broccoli, carrot, vegetable oil, peas, button mushroom, corn, bell pepper, garam masala, tofu, chili powder, onion, potato, turmeric, garlic

Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)

foodandspice.com

Ingredients: cashew, yogurt, paneer, ginger root, tomato, cumin, cracked pepper, red onion, sesame oil, peas, parsley, jalapeno, clove, cinnamon, coriander powder, poppy seed, saffron, garam masala, chili powder, coconut, green cardamom, coconut milk, curry leaves, garlic, fenugreek, nutmeg, black cardamom, asafoetida