tomato, parmesan, egg, bay leaf & saffron recipes

3 recipes

Page 1

Provencal Soup

tastycraze.com

Ingredients: parmesan, bay leaf, egg, tomato, saffron, whitefish, shrimp, flour, croutons, butter, white wine, orange, parsley, olive oil, tomato paste, leek, thyme, onion, chile pepper, garlic

Arancini - Bombi tar-Ross

maltesecuisine.com

Ingredients: parmesan, bay leaf, egg, tomato, saffron, ground beef, chicken stock, bread crumbs, flour, butter, tomato sauce, white wine, rosemary, red wine, peas, olive oil, onion, risotto rice, garlic, sunflower oil

Smoked Chicken Tikka Ravioli with Makhani Gravy Recipe

timesofindia.com

Ingredients: parmesan, bay leaf, egg, tomato, saffron, chicken breast, ghee, flour, mozzarella, hung curd, cream, cumin, lemon, mustard oil, vegetable oil, chili paste, parsley, olive oil, coriander powder, cilantro, garam masala, chaat masala, chili powder, star anise, onion, green cardamom, turmeric