tomato, parmesan, extra virgin olive oil, panko & lemon recipes
2 recipes
Page 1
Quinoa Risotto with Lemon and Roasted Tomatoes
foodandwine.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, tomato, chicken stock, creme fraiche, shallot, rosemary, parsley, quinoa, garlic
Tomato & Onion Salad with Crispy Tofu
eatingwell.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, tomato, flour, kalamata olives, green olives, red wine vinegar, basil, egg, oregano, tofu, onion