tomato, parmesan, garlic, butter, lemon & milk recipes
9 recipes
Page 1
Pasta With Oyster Mushrooms
food.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, chicken broth, flour, fettuccine, oyster mushroom
Steak alla Milanese
mygourmetconnection.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, beef steak, bread crumbs, basil, egg, olive oil, spinach
Chicken, Spinach & Mushroom Lasagne Rolls
yummly.co.uk
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, chicken breast, ricotta, flour, lasagna, olive oil, button mushroom, tomato paste, spinach, onion
Garlic Shrimp Pasta Bake
allrecipes.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, chicken broth, shrimp, pecorino, flour, short-cut pasta, mozzarella, dill, vegetable oil, parsley
Vegetarian Lasagna
zestuous.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, heavy cream, lasagna, mozzarella, basil, red wine, olive oil, button mushroom, spinach, onion, sugar
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, ground beef, sweet italian sausage, heavy cream, celery, tomato sauce, white wine, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, nutmeg
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, ground beef, sweet italian sausage, heavy cream, celery, tomato sauce, white wine, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, nutmeg
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, beef short ribs, flour, fresh pasta dough, celery, ginger root, extra virgin olive oil, red wine, carrot, egg, cinnamon, spinach, star anise, onion, canola oil
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: parmesan, milk, butter, lemon, tomato, garlic, veal cutlet, ghee, creme fraiche, phyllo, pastry flour, white wine, fennel, cornmeal, egg, parsley, olive oil, leek, oregano, vegetable broth, nutmeg