tomato, parmesan, leek & peppercorn recipes

4 recipes

Page 1

Minestrone with ham

womensweeklyfood.com.au

Ingredients: parmesan, peppercorn, tomato, leek, ham hock, pasta shell, celery, basil, carrot, canned beans, bay leaf, parsley, olive oil, tomato paste, onion, garlic

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: parmesan, peppercorn, tomato, leek, pine nut, bread crumbs, flour, gruyere, butter, sesame seed, chive, basil, bay leaf, egg, olive oil, tomato paste, spinach, thyme, onion, sugar

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, peppercorn, tomato, leek, heavy cream, butter, white wine, shallot, zucchini, rosemary, shiitake mushroom, carrot, bay leaf, button mushroom, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, peppercorn, tomato, leek, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic