tomato, parmesan, parsley, carrot, tomato paste & rosemary recipes

8 recipes

Page 1

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, canned anchovy, beef stock, beef roast, gnocchi, red wine, bay leaf, olive oil, leek, oregano, garlic

Pasta with Chickpeas (Pasta e Ceci)

theforkedspoon.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, pancetta, orecchiette, celery, lemon, canned whole tomato, olive oil, thyme, onion, garlic, canned chickpea, vegetable broth

Sweet Potato Gnocchi with Bolognese

runningtothekitchen.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, ground beef, almond flour, extra virgin olive oil, egg, coconut flour, cinnamon, onion, sweet potato, garlic, buckwheat flour, nutmeg

Roasted Cornish Game Hens with White Bean Ragout

lisasdinnertimedish.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, chicken stock, cornish hen, pesto, butter, lemon, white wine, red onion, canned cannellini beans, basil, olive oil, garlic, italian seasoning

lasagne with lamb and vegetables

eatsmarter.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, ground lamb, swiss cheese, lasagna, milk, butter, pastry flour, white wine, napa cabbage, fennel, onion, garlic, nutmeg

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, ground turkey, chicken stock, milk, butter, celery, extra virgin olive oil, red wine, polenta, bay leaf, poultry seasoning, onion, garlic

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, chicken stock, boneless skinless chicken thighs, ditalini, celery, shallot, red wine, olive oil, button mushroom, porcini, thyme, garlic, canola oil, chili flake

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: parmesan, rosemary, carrot, parsley, tomato paste, tomato, brisket, beef stock, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, olive oil, oregano, thyme, onion, garlic, chili flake