tomato, parmesan, parsley, garlic, bay leaf, thyme & lemon recipes

4 recipes

Page 1

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: parmesan, lemon, bay leaf, parsley, tomato, thyme, garlic, chicken stock, canned anchovy, celery, white wine, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, tomato paste, onion, chile pepper

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: parmesan, lemon, bay leaf, parsley, tomato, thyme, garlic, chicken stock, veal steak, flour, butter, celery, peppercorn, white wine, carrot, olive oil, tomato paste, saffron, onion, risotto rice

Fresh and Easy 30 minute Minestrone Soup

justapinch.com

Ingredients: parmesan, lemon, bay leaf, parsley, tomato, thyme, garlic, macaroni, celery, white wine, canned green beans, zucchini, cannellini beans, basil, carrot, kidney beans, olive oil, spinach, onion, vegetable broth

Arrosto misto

jamieoliver.com

Ingredients: parmesan, lemon, bay leaf, parsley, tomato, thyme, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, red onion, fennel, rosemary, red wine, polenta, olive oil, sage, cinnamon