tomato, parmesan, parsley, garlic, potato, basil & thyme recipes
6 recipes
Page 1
Mozzarella stuffed gnocchi with tomato confit
kitchenstories.com
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, flour, fresh mozzarella, egg, olive oil, sage, bell pepper, nutmeg
Vegetable Soup with Pistou
crecipe.com
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, macaroni, zucchini, carrot, bay leaf, white beans, olive oil, leek, green beans, onion
Soupe au Pistou
theharvestkitchen.com
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, chicken stock, chicken breast, celery, white wine, canned cannellini beans, carrot, olive oil, leek, green beans, onion
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, butter, lemon, white wine, shallot, artichoke, olive oil
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, flour, mascarpone, goat cheese, chevre, panko, tomato confit, shallot, seasoned rice vinegar, extra virgin olive oil, egg, sugar, canola oil
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, basil, parsley, tomato, thyme, potato, garlic, pesto, rigatoni, celery, zucchini, kale, marjoram, rosemary, carrot, vegetable oil, bay leaf, peas, white beans, olive oil, onion, summer squash, wax beans, vegetable broth