tomato, parmesan, parsley, garlic, shallot & vegetable broth recipes
8 recipes
Page 1
Italian Egg Drop Soup
shelovesbiscotti.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, egg, olive oil
Chilled Tomato Soup
eatsmarter.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, basil, olive oil
Tomato, red wine & chorizo risotto
jamieoliver.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, chorizo, red wine, olive oil, risotto rice
Filled Herby Tomatoes
eatsmarter.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, white wine, long-grain white rice, olive oil, chile pepper
Tomatoes with Rice Stuffing
eatsmarter.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, white wine, long-grain white rice, olive oil, black olives, chile pepper
Puy Lentil Soup with Spinach
foodandspice.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, cracked pepper, carrot, jalapeno, olive oil, spinach, thyme, green lentils
Farro and Kale Risotto with Roasted Tomatoes
foxeslovelemons.com
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, worcestershire, farro, butter, white wine, kale, olive oil, sugar
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: parmesan, shallot, parsley, tomato, garlic, vegetable broth, veal steak, lemon, white wine, rice flour, bay leaf, olive oil, saffron, onion, risotto rice