tomato, parmesan, parsley, garlic, zucchini & rosemary recipes
6 recipes
Page 1
Vegetable Filled Crepes
eatsmarter.com
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, ghee, milk, butter, pastry flour, eggplant, egg, olive oil, thyme, scallion
Pasta and chickpea soup
goodhousekeeping.com
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, soup pasta, fava beans, peas, olive oil, leek, green beans, onion, canned chickpea, vegetable broth
Vegetable Italian Spaghetti Sauce
recipeland.com
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, basil, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, summer squash, sugar
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, cracked pepper, carrot, bay leaf, white beans, oregano, baby greens, thyme, onion, vegetable broth, chili flake
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, pesto, rigatoni, celery, kale, marjoram, basil, carrot, vegetable oil, bay leaf, peas, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, vegetable broth
Pigeon Confit, Celeriac & Sweet Potato Flan
rte.ie
Ingredients: parmesan, zucchini, rosemary, parsley, tomato, garlic, veal steak, pigeon, duck fat, bread crumbs, heavy cream, butter, shallot, rice flour, bay leaf, white pepper, egg, celeriac, olive oil, orange juice, mustard seed, pomegranate juice, thyme, sweet corn, sweet potato