tomato, parmesan, parsley, rigatoni & ground beef recipes
2 recipes
Page 1
Armando Perucoco's timballo Napoletano
gourmettraveller.com.au
Ingredients: ground beef, parmesan, rigatoni, parsley, tomato, pancetta, provolone, milk, bread, butter, basil, canned whole tomato, egg, peas, olive oil, onion, garlic, quail egg
Saucy meatballs with burrata and pesto
olivemagazine.com
Ingredients: ground beef, parmesan, rigatoni, parsley, tomato, chicken stock, sausage, ground pork, pesto, bread crumbs, milk, butter, burrata, balsamic vinegar, basil, egg, olive oil, tomato paste, onion, sugar, garlic