tomato, parmesan, parsley, rosemary & flour recipes
6 recipes
Page 1
Gozitan-Open Ftria
justapinch.com
Ingredients: parmesan, flour, rosemary, parsley, tomato, chicken breast, yeast, extra virgin olive oil, basil, olive oil, black olives, onion, sugar
Beef and Mashed Potatoes Casserole (Brazilian Escondidinho)
oliviascuisine.com
Ingredients: parmesan, flour, rosemary, parsley, tomato, ground beef, heavy cream, mozzarella, butter, cream cheese, egg, onion, potato, canned tomato, garlic, nutmeg
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: parmesan, flour, rosemary, parsley, tomato, fine semolina, sour cream, butter, goat cheese, white wine, portobello mushroom, fennel, basil, olive oil, sage, watercress, onion, garlic
Savory Cobbler with Cheddar Biscuit Topping
foodnetwork.com
Ingredients: parmesan, flour, rosemary, parsley, tomato, milk, sour cream, butter, cheddar, baking powder, zucchini, eggplant, olive oil, bell pepper, thyme, onion, summer squash, sweet corn, sugar, scallion, baking soda
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: parmesan, flour, rosemary, parsley, tomato, brisket, beef stock, ricotta, rigatoni, mozzarella, celery, balsamic vinegar, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic, chili flake
Arrosto misto
jamieoliver.com
Ingredients: parmesan, flour, rosemary, parsley, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, butter, lemon, red onion, fennel, red wine, polenta, bay leaf, olive oil, sage, cinnamon, thyme, garlic