tomato, parmesan, parsley, thyme, bell pepper & extra virgin olive oil recipes
6 recipes
Page 1
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, bread crumbs, butter, tomato sauce, zucchini, eggplant, olive oil, onion, chile pepper, garlic
Fresh Mango & Lobster Arancini With Charred Mango-tomato Dipping Sauce
mango.org
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, lobster, bread crumbs, fontina, white balsamic vinegar, basil, egg, risotto rice, mango, garlic, vegetable broth
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, clam, clam juice, linguine, paprika, red wine, jalapeno, tomato paste, leek, oregano, onion, garlic
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, chicken stock, canadian bacon, celery, soup base, liquid smoke, kale, cannellini beans, rosemary, carrot, bay leaf, onion, garlic
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, ricotta, lasagna, mozzarella, zucchini, eggplant, basil, bay leaf, egg, oregano, onion, garlic, chili flake, nutmeg
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, extra virgin olive oil, parsley, tomato, bell pepper, thyme, ground beef, celery, tomato sauce, balsamic vinegar, brown sugar, basil, red wine, carrot, bay leaf, tomato paste, cinnamon, oregano, onion, garlic, chili flake