tomato, parmesan, parsley, thyme, oregano & vegetable broth recipes
6 recipes
Page 1
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, ditalini, celery, canned cannellini beans, rosemary, basil, carrot, olive oil, onion, garlic, chili flake
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, cracked pepper, zucchini, rosemary, carrot, bay leaf, white beans, baby greens, onion, garlic, chili flake
Vegetable Orzo Soup
thelastfoodblog.com
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, orzo, celery, cracked pepper, red onion, carrot, olive oil, bell pepper, spinach, garlic, chili flake
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, celery, zucchini, extra virgin olive oil, carrot, canned beans, bay leaf, tomato paste, fennel seed, baby greens, onion, garlic
Minestrone
yummly.co.uk
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, spaghetti, canned cannellini beans, cabbage, carrot, bay leaf, olive oil, tomato paste, leek, onion, canned tomato, garlic
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: parmesan, parsley, tomato, oregano, thyme, vegetable broth, short-cut pasta, celery, balsamic vinegar, canned cannellini beans, baby carrot, zucchini, basil, bay leaf, kidney beans, tomato paste, baby greens, onion, garlic