tomato, parsley, garlic, basil, button mushroom & leek recipes
5 recipes
Page 1
Fat Free Vegan Marinara Sauce (stovetop)
brandnewvegan.com
Ingredients: basil, parsley, button mushroom, tomato, leek, garlic, brown sugar, red wine vinegar, red wine, tomato paste, oregano, bell pepper, canned tomato
Vegan Roasted Tomato Basil Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: basil, parsley, button mushroom, tomato, leek, garlic, celery, rosemary, carrot, olive oil, bell pepper, thyme, onion, vegetable broth
Braised Beef with Cannellini Bean and Sweet Potato Mash
savoryspiceshop.com
Ingredients: basil, parsley, button mushroom, tomato, leek, garlic, chicken stock, beef roast, cumin, celery, red onion, hot paprika, canned cannellini beans, olive oil, food coloring, apple cider vinegar, sweet potato
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: basil, parsley, button mushroom, tomato, leek, garlic, chicken stock, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, red wine, capers, oregano, bell pepper, thyme, tarragon, scallion
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: basil, parsley, button mushroom, tomato, leek, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, bay leaf, olive oil, tomato paste, thyme, onion