tomato, parsley, garlic, fennel, bay leaf & clam recipes
5 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: clam, fennel, bay leaf, parsley, tomato, garlic, chicken broth, scallop, white wine, red onion, extra virgin olive oil, chive, leek, saffron, thyme
Cioppino
yummly.com
Ingredients: clam, fennel, bay leaf, parsley, tomato, garlic, shrimp, halibut, fish stock, white wine, olive oil, oregano, fennel seed, onion, sugar, chili flake
CIO-Filipino
foodnetwork.com
Ingredients: clam, fennel, bay leaf, parsley, tomato, garlic, prosciutto, anchovy paste, cod, clam juice, celery, white wine, paprika, extra virgin olive oil, saffron, star anise, onion, canned tomato, chili flake
Chilled Italian Seafood Salad
foodnetwork.com
Ingredients: clam, fennel, bay leaf, parsley, tomato, garlic, shrimp, squid, buttermilk, celery, cracked pepper, lemon, peppercorn, carrot, white wine vinegar, lemon thyme, oregano, arugula, cilantro, onion, chile pepper, sugar, scallion, canola oil
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, fennel, bay leaf, parsley, tomato, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, tomato paste, leek, oregano, bell pepper, thyme, onion, cayenne