tomato, parsley, garlic, fennel & bell pepper recipes
13 recipes
Page 1
Aubergine filled with fennel
ketodiet.eu
Ingredients: fennel, parsley, tomato, bell pepper, garlic, lemon, eggplant, olive oil, chile pepper
Steelhead Trout with Vegetables
eatsmarter.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, steelhead trout, fish stock, lemon, zucchini, olive oil, potato
Paleo Roasted Red Pepper Italian Gazpacho Recipe
paleoflourish.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, pancetta, balsamic vinegar, maple syrup, basil, oregano, onion, chili flake
Spanish-style fish casserole
eatsmarter.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, fish stock, cod, lemon, long-grain white rice, olive oil, onion, vegetable broth
Shakshuka with Feta
foodnetwork.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, pita, feta, egg, smoked paprika, jalapeno, olive oil, onion, canned tomato, poblano pepper
Chicken, Sausage, and Red Pepper Paella
food52.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, chicken leg, chicken thighs, sweet italian sausage, white wine, extra virgin olive oil, bay leaf, saffron, onion, risotto rice, scallion
Ratatouille
jamieoliver.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, lemon, herbes de provence, red onion, zucchini, eggplant, coriander, basil, olive oil, capers, mint
Tuscan-Style Grilled Trout
tasteofhome.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, trout, pine nut, lemon, balsamic vinegar, zucchini, tapenade, basil, olive oil, lemon & pepper seasoning, scallion
Grilled Whole Red Snapper with
winemag.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, red snapper, lemon, shallot, zucchini, eggplant, extra virgin olive oil, white pepper, olive oil, oregano, thyme, onion, summer squash, chili flake
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: fennel, parsley, tomato, bell pepper, garlic, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, olive oil, leek, saffron, thai chile pepper, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fennel, parsley, tomato, bell pepper, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, saffron, thyme, potato
Bouillabaisse
greatchefs.com
Ingredients: fennel, parsley, tomato, bell pepper, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, carrot, olive oil, tomato paste, leek, saffron, onion, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fennel, parsley, tomato, bell pepper, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, leek, oregano, thyme, onion, cayenne