tomato, parsley, garlic, fennel, celery & saffron recipes
6 recipes
Page 1
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, monkfish, bay leaf, olive oil, leek, onion, potato, vegetable broth
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, prawns, pappardelle, lemon, white wine, orange, olive oil, tomato paste, thyme, onion, chili flake
CIO-Filipino
foodnetwork.com
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, clam, prosciutto, anchovy paste, cod, clam juice, white wine, paprika, extra virgin olive oil, bay leaf, star anise, onion, canned tomato, chili flake
Vegan Saffron Risotto
foodnetwork.com
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, soy sauce, peppercorn, white wine, orange, nutritional yeast, extra virgin olive oil, carrot, bay leaf, tomato paste, leek, thyme, risotto rice, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, bell pepper, thyme, potato
Bouillabaisse
greatchefs.com
Ingredients: celery, fennel, parsley, tomato, saffron, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, white wine, shallot, brandy, carrot, olive oil, tomato paste, leek, bell pepper, onion, scallion