tomato, parsley, garlic, fennel & chile pepper recipes

9 recipes

Page 1

Aubergine filled with fennel

ketodiet.eu

Ingredients: fennel, parsley, tomato, chile pepper, garlic, lemon, eggplant, olive oil, bell pepper

Scallops With Turnip Tops and Lentils

finedininglovers.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, scallop, lemon, olive oil, sage, lentils, turnip

BBQ seabass with aioli

yummly.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, sea bass, lemon, red onion, red wine vinegar, mayonnaise, olive oil, english mustard

Roasted fennel & pine nut polpette

jamieoliver.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, pine nut, bread crumbs, parmesan, balsamic vinegar, extra virgin olive oil, egg, pumpkin seeds

Tomato chilli mussels recipe

goodfood.com.au

Ingredients: fennel, parsley, tomato, chile pepper, garlic, mussel, lemon, red onion, balsamic vinegar, basil, red wine, olive oil, canned tomato

Pork meatballs in tomato sauce

taste.co.za

Ingredients: fennel, parsley, tomato, chile pepper, garlic, chicken livers, ground pork, flour, tagliatelle, red onion, egg, olive oil, tomato paste, leek, porcini

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, chicken stock, squid, butter, cream, shallot, brandy, carrot, olive oil, saffron, risotto rice

Chilled Italian Seafood Salad

foodnetwork.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, shrimp, clam, squid, buttermilk, celery, cracked pepper, lemon, peppercorn, carrot, white wine vinegar, bay leaf, lemon thyme, oregano, arugula, cilantro, onion, sugar, scallion, canola oil

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fennel, parsley, tomato, chile pepper, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, olive oil, cinnamon, saffron, black olives, green cardamom, turmeric, cayenne