tomato, parsley, garlic, fennel, olive oil, onion & prawns recipes
3 recipes
Page 1
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, fennel, parsley, olive oil, tomato, onion, garlic, pappardelle, celery, lemon, white wine, orange, tomato paste, saffron, thyme, chili flake
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, fennel, parsley, olive oil, tomato, onion, garlic, mussel, sea bass, monkfish, fish stock, anise liqueur, egg, tomato paste, leek, oregano, saffron, new potato, potato
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: prawns, fennel, parsley, olive oil, tomato, onion, garlic, whitefish, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, leek, saffron, bell pepper, thai chile pepper