tomato, parsley, garlic, fennel & vegetable broth recipes
10 recipes
Page 1
Saffron-Scented Fregola with Marinated Cuttlefish
thedailymeal.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, cuttlefish, fregola, shallot, extra virgin olive oil, saffron
Greek Squash Blossoms with Rice
sidechef.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, greek yogurt, squash blossoms, zucchini, extra virgin olive oil, fresh mint, onion, white rice
Pickled Vegetables
eatsmarter.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, lemon, peppercorn, white wine, carrot, bay leaf, olive oil, thyme
Spanish-style fish casserole
eatsmarter.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, fish stock, cod, lemon, long-grain white rice, olive oil, bell pepper, onion
Steamed Spring Rolls with Rice and Vegetable Filling
eatsmarter.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, butter, carrot, rice paper, olive oil, thyme, onion, scallion, white rice
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, monkfish, celery, bay leaf, olive oil, leek, saffron, onion, potato
Paella Rice Cooker
yummly.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, lemon, white wine, artichoke, smoked paprika, capers, green beans, saffron, onion, cayenne, white rice
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, parmesan, pearled farro, celery, extra virgin olive oil, cannellini beans, basil, carrot, peas, tomato paste, thyme, onion
Shrimp, Tomato, and Kale Soup
louisianacookin.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, shrimp, flour, white wine, canned cannellini beans, rosemary, champagne vinegar, vegetable oil, cavolo nero, onion, chili flake, cayenne
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: fennel, parsley, tomato, garlic, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, cornmeal, egg, olive oil, leek, oregano, nutmeg