tomato, parsley, garlic, lemon, egg & nutmeg recipes
10 recipes
Page 1
Potato Tartlets with Tomatoes
eatsmarter.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, butter, shallot, olive oil, thyme, potato, sugar
Semolina Dumplings with Fresh Tomato Sugo
eatsmarter.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, semolina flour, quark, olive oil, sugar, scallion, vegetable broth, cayenne, chervil
Brazilian Chicken Cutlets With Raw Tropical Sauce
food.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, chicken breast, bread crumbs, parmesan, flour, red onion, hot sauce, extra virgin olive oil, cilantro, mango, lime
Mediterranean Meatball Greek Salad Recipe
paleoleap.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, ground beef, cumin, red onion, cucumber, red wine vinegar, fresh mint, olive oil, cinnamon, coriander powder, oregano
Chicken milanesas
food24.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, chicken breast, bread crumbs, parmesan, flour, red onion, extra virgin olive oil, cilantro, chile pepper, mango, lime
Swiss Chard Strudel with Tomato Ragout
eatsmarter.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, bread crumbs, parmesan, quark, butter, pastry flour, shallot, chard, olive oil, rhubarb, sugar, sunflower oil
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, parmesan, ricotta, pastry flour, dill, white balsamic vinegar, carrot, olive oil, onion, sugar, vegetable broth, chili flake, cayenne, chervil
Portuguese prawn cakes
deliciousmagazine.co.uk
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, prawns, bread crumbs, flour, milk, butter, bay leaf, white pepper, smoked paprika, olive oil, cornstarch, cilantro, onion, sunflower oil, cayenne
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, white wine, fennel, cornmeal, olive oil, leek, oregano, vegetable broth
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: lemon, egg, parsley, tomato, garlic, nutmeg, clam, chicken stock, red mullet, mussel, flour, milk, celery, white wine, shallot, basil, olive oil, baby greens, saffron, dry vermouth, chili flake