tomato, parsley, garlic, walnut & cinnamon recipes
6 recipes
Page 1
Greek tomato beef stew -Lagoto
akispetretzikis.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, beef shank, bread crumbs, olive oil, clove, tomato paste, thyme, potato
Recipe Chiles Rellenos
mexicanfoodjournal.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, pork loin, pork broth, flour, frying oil, raisins, egg, clove, apple cider vinegar, onion, poblano pepper
Persian aubergine bake
olivemagazine.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, feta, cumin, lemon, tomato sauce, pomegranate molasses, eggplant, honey, sumac, olive oil, date, coriander powder, oregano
Chiles en Nogada Recipe
holajalapeno.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, ground beef, ground pork, flour, milk, sour cream, sesame seed, apple, egg, distilled white vinegar, onion, canola oil, pomegranate, poblano pepper
Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)
allrecipes.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, ground pork, pine nut, almond, milk, chevre, apple, candied peel, raisins, peach, olive oil, clove, plantain, onion, sugar, pomegranate, poblano pepper
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
crecipe.com
Ingredients: walnut, parsley, cinnamon, tomato, garlic, canned tuna, flour, butter, feta, celery, lemon, red onion, brown sugar, kalamata olives, zucchini, apple, roasted red peppers, extra virgin olive oil, rolled oats, canned chickpea, nutmeg, canned artichoke