tomato, parsley, nutmeg, basil & extra virgin olive oil recipes
6 recipes
Page 1
Mini Milanese-Style Pork Tenderloin
tasteandtellblog.com
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, pork fillet, bread crumbs, parmesan, flour, lemon, red onion, egg
Manicotti
foodnetwork.com
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, parmesan, ricotta, manicotti, mozzarella, tomato sauce, egg, spinach, thyme, onion, sugar, garlic
Kotlets with herb salad
bbc.co.uk
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, ground beef, flour, cumin, lemon, sesame seed, cucumber, fresh mint, vegetable oil, egg, cinnamon, onion, pickle, potato, turmeric
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, parmesan, ricotta, lasagna, mozzarella, zucchini, eggplant, bay leaf, egg, oregano, bell pepper, thyme, onion, garlic, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, ground beef, prosciutto, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, butter, tomato sauce, egg, olive oil, thyme, onion, garlic
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: extra virgin olive oil, basil, parsley, tomato, nutmeg, ground beef, fish sauce, ground pork, parmesan, spaghetti, milk, panko, shallot, chive, red wine, dijon mustard, smoked paprika, tomato paste, oregano, onion, garlic, chili flake, cayenne